The tangy flavor of lime, cool, herbaceous mint, and the fruity bite of rum make the Mojito a beloved warm-weather drink. It’s easier to make than you might...

Made with real watermelon and finished with a sugar rim, the Watermelon Margarita is a decadent drink that’s extra delicious on a hot summer day.

Born in the shadows of the Italian Alps, this concoction is refreshingly bright and remarkably easy to make. The Hugo Spritz recipe is a blend of sweet, bubbly,...

Start spring off right with a bright and beautiful cocktail by Tara Snyder. Featuring the tangy flavor and bold color of hibiscus flowers and a hint of spice...

Sip and relax with a savory, delectable Bloody Mary.

Whether you’re doing Dry January, Damp January, or keeping it decidedly boozy, this drink by Beth Hutson is a breath of fresh air.

When I've got whiskey on my mind in the heat of an Arizona summer, this stirred and direct cocktail always satisfies.

In a cocktail shaker, muddle jalapeño slices, agave, and lime juice. Add pineapple juice, Cointreau, tequila, and egg white, and shake vigorously (without ice) for thirty seconds. Add ice, and...

Tangy and fruity with a hint of spice, this refined take on a spritz tastes like summer in a glass. Close your eyes, take a sip, and transport yourself to...

This festive drink elaborates on the classic gin cocktail, the French 75. I have swapped out the gin for a domestic pear brandy. Using this as a base is the...

Using your Viski Muddler, gently muddle 6-7 leaves in your Viski Hammered Julep Cup. Be careful not to pulverize the mint. Using your Viski Jigger, measure and pour bourbon and...

In a punch bowl add pineapple juice, coconut milk, light rum and lime juice. The coconut fat will rise to the top, so take a strainer and scoop out the...