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16 oz. Bar Sugar with Foamer by Collins
16OZ OF BAR SUGAR/FOAMER – This Collins Bar Sugar with Foamer is the easiest and most efficient way to recreate classic 19th century cocktails in the comfort of your own home.
AUTHENTIC COCKTAIL FOAM – The use of egg whites as a cocktail ingredient can be traced back to 1862 when it gained public exposure in Jerry Thomas' Whiskey Sour published in the Bartender’s Guide.
INSTANT DISSOLVE – With a super-fine ingredient profile that contains tiny crystals, this cocktail foaming agent dissolves instantly and creates a long-lasting foamy head.
16 oz. Bar Sugar with Foamer by Collins

16 oz. Bar Sugar with Foamer by Collins

$17.99
Shipping calculated at checkout.
  • Dissolves instantly and makes for a long lasting, foamy head.
  • 16oz.

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