Rimming a cocktail glass with sugar or salt is a fun addition to a drink. The most common example of this is a Margarita, but the Salty Dog and Bloody Mary both have a salted rim, while the Brandy Crusta or Sidecar feature a sugared rim. Take this a step further and add unique flavors that complement your cocktail: infuse sugar with lime or lemon zest, add chili powder to salt for a spicy Margarita, or concoct your own blend of spices, herbs, or other seasonings. To rim a glass, moisten the rim with water or juice and dip it into a plate with a layer of sugar, salt, or seasoning. Experiment with ingredients and flavor combinations to make something one-of-a-kind.