Bloody Mary Cocktail Recipe

Sip and relax with a savory, delectable Bloody Mary.

 

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Gunmetal Deco Cocktail Picks

INGREDIENTS: Serves 1

1½ oz Vodka
2 oz Tomato Juice
1 tsp. Worcestershire Sauce

¾ tsp. Freshly Grated Horseradish
3 dashes Hot Sauce
1 tsp. Bloody Mary Seasoning
¼ tsp. Fresh Lemon Juice

1 cup Ice Cubes
Celery for Garnish
Collins Pickled Asparagus for Garnish
Green Olives for Garnish

DIRECTIONS:

In a mixing glass with ice combine vodka, tomato juice, Worcestershire sauce, horseradish, hot sauce, Bloody Mary seasoning and lemon juice.

Stir until chilled and strain into a highball glass filled with ice.

Garnish with celery, Collins pickled asparagus, and olives.

Sip and relax with a savory, delectable Bloody Mary.

TOOLS:

TOOLS:

INGREDIENTS: Serves 1

1½ oz Vodka
2 oz Tomato Juice
1 tsp. Worcestershire Sauce
¾ tsp. Freshly Grated Horseradish
3 dashes Hot Sauce
1 tsp. Bloody Mary Seasoning
¼ tsp. Fresh Lemon Juice

1 cup Ice Cubes
Celery for Garnish
Collins Pickled Asparagus for Garnish
Green Olives for Garnish

DIRECTIONS:

In a mixing glass with ice combine vodka, tomato juice, Worcestershire sauce, horseradish, hot sauce, Bloody Mary seasoning and lemon juice.

Stir until chilled and strain into a highball glass filled with ice.

Garnish with celery, Collins pickled asparagus, and olives.

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